The Amberjack cocktail represents handsome masculinity with its use of Scotch-based maple flavor liquor and Lambic, a Belgium-style beer, and refreshing loveliness with a thinly sliced apple to accentuate the taste as well as pretty up the presentation. We love it for fall weddings, parties and Thanksgiving!
- 1 ounce apple vodka
- 1/2 ounce Macallan Amber (Scotch-based maple-flavored liqueur)
- 1/2 ounce Calvados
- 1/2 ounce fresh lime juice
- 1 1/2 ounces chilled apple lambic
- 1 thin green apple slice
Fill a cocktail shaker with ice. Add the vodka, Macallan Amber, Calvados and lime juice; shake well. Strain into a chilled martini glass, stir in the lambic and garnish with the apple slice.
Photo: Wendell T. Webber
Courtesy of Food & Wine