wedding-cocktails-grand-marnier-raspberry-peach

We’re kicking off the fall season with delicious cocktails for your wedding from Grand Marnier Signature Collection’s Limited Edition Raspberry Peach. Sipping it straight brings about burst of rich, complex and fruity experience in the mouth. The cognac glitters with orange essence and natural raspberry and peach flavors. If you’re planning a harvest-themed wedding with colors of orange, peach, gold, raspberry and ivory.

As a Southern girl, the peach cobbler cocktail is by far my fave, but the ginger ale libation is utterly bridal with its bubbly festivity.

We did the hard research and taste-tested these tasty libations for you. Cheers!—Kirsten Ott Palladino

 

 

 

 

 

 

grand-marnier-raspberry-peach-75-champagne-wedding-cocktail

 

 

Grand Marnier Raspberry Peach 75 (New Years)

Created by mixologist George Carney

Ingredients:

1 oz Grand Marnier Raspberry Peach

½ oz fresh lemon juice

½ oz simple syrup

Moet & Chandon Champagne

Lemon twist

Method:

Combine all ingredients except the Champagne in a shaker and shake. Pour into a flute and top with Champagne. Garnish with a lemon twist. 

 

 

 

 

 

 

 

grand-marnier-raspberry-peach-mojito-wedding-cocktail

 

 

 

Grand Marnier Raspberry Peach Mojito

Created by mixologist George Carney

Ingredients:

2 oz Grand Marnier Raspberry Peach

3/4 oz fresh lime juice

3/4 oz simple syrup (1:1 water to sugar)

Handful mint leaves

5 fresh raspberries

Club soda

Method:

Muddle mint and raspberries in shaker. Add ingredients except for the club soda and shake. Pour into a Collins glass and top with club soda. Garnish with a sprig of mint.

 

 

 

 

 

grand-marnier-raspberry-peach-collins-wedding-cocktail

 

 

Grand Marnier Raspberry Peach Collins

Created by mixologist George Carney

Ingredients:

2 oz Grand Marnier Raspberry Peach

3/4 oz fresh lemon juice

½ oz simple syrup (1:1 sugar to water)

Club soda

Method:

Combine all ingredients except club soda in a shaker and shake. Pour into a Collins glass and top with club soda. Garnish with a lemon wedge and a raspberry.

 

 

 

 

 

 

 

 

grand-marnier-raspberry-peach-cobbler-wedding-cocktail

 

Grand Marnier Raspberry Peach Cobbler

Created by mixologist George Carney

Ingredients:

1 ½ oz Grand Marnier Raspberry Peach

1 ½ oz Manzanilla Sherry

1/2 oz Poor Man’s Kitchen Cinnamon Syrup (or other cinnamon syrup)

1 vanilla bean

10 fresh raspberries

Method:

Combine all ingredients in a shaker and shake. Pour contents into a Collins glass.

 

 

 

 

 

 

grand-marnier-raspberry-peach-ginger-ale-wedding-cocktail

 

 

Grand Marnier Raspberry Peach and Ginger Ale

Created by mixologist George Carney

Ingredients:

2 oz Grand Marnier Raspberry Peach

Ginger Ale

Plum bitters

Method:

Add the Grand Marnier Raspberry Peach to a glass of ginger ale. Top with two dashes of plum bitters.