The gimlet is a simple yet chic cocktail, which makes it an ideal choice for a large amount of wedding guests looking to cool off after dancing up a storm at your wedding or just to sip and mingle with your friends and family at your wedding reception. This classic recipe from Food Network’s Geoffrey Zakarian is easy to follow. You can DIY your own wedding cocktails or hand the recipe off to your caterer or bartending team.
Ingredients
Directions
Fill a cocktail shaker with ice and pour in the gin, lime juice and simple syrup. Stir vigorously with a long cocktail spoon until very cold.
Strain into a chilled coupe or martini glass, or strain over a rocks glass filled with ice, depending on preference. Garnish with the cucumber wheel and serve immediately.
Equally Wed
We eat, breathe, sleep LGBTQ+ weddings and queer joy. Sparkles, bronze chargers, Italian honeymoons, wedding suits for trans masc hotties, destination weddings in Maui, fire dancers, custom suits, family issues, drag queens or string quartet (or both!), what pound of card stock are you using, plum or lavender ... talk weddings to us, baby.
MOST VIEWED STORIES
- Bold, romantic, ethereal wedding inspiration
- Rebel Wilson marries Ramona Agruma in a stunning Sardinian wedding
- These nonbinary cosplay lovers brought anime to life for their ethereal wedding
- Adventurous Love: Laura and Jill’s Stunning Elopement in Olympic National Park
- These brides hiked to a lake for their Colorado mountain wedding