We are both originally from the South, and we wanted to create a “New South ambiance” with a modern metropolitan atmosphere. We were also able to incorporate our chihuahua, Queso, with cut-out pics of him in a bowtie guiding our guests to sign the guest book and retrieve their table assignments.

We entered the ceremony from opposite doors and walked down the aisle together.

Guests were able to find their table assignments thanks to table signs featuring our favorite Southern cities. Brunch is one of our favorite things to do on the weekends, so our wedding was held at 11 a.m. with a brunch reception filled with a mimosa bar, Bloody Marys, margaritas for Cinco de Mayo and Mint Juleps for Derby Day. The reception concluded with a couples dance as well as hits from the 2000s.

From the couple, Michael and Brandon


“The grooms chose the theme of Modern Southern Cocktail: Bowties and Pearls,” shared Carrie Whitney for WM Events. “They wore navy and yellow, and the venue was in the heart of Midtown Atlanta Peachtree Club on the 28th Floor with a perfect outdoor view of the Atlanta skyline.”



Photography: For Always Photos, Cyndi Durham
Wedding venue: The Peachtree Club
Planner: WM Events
Ceremony music: CoResonance
Reception music: DJ Mike Zarin
Invitations: Designed by the couple
Wedding logo: WM Events
Tuxedos: Men’s Warehouse
Ties: Brooks Brothers
Shoes: Johnston and Murphy
Ring: Helzberg Diamonds – Triton Men’s Pipe Cut Band in Tungsten, 8MM
Catering: The Peachtree Club
Cake: For Goodness Cakes
Officiant: Rev. Rick Druham